Wei Wei Cold Store has been the go-to shop of many Filipinos as it guarantees the goodness in every hotpot table. In its 23 years of providing the best ingredients in town, it still continues to develop balls, buns, and rolls that boast the familiar authentic flavor yet with a flare. This is the recipe that the store has crafted in order to deliver the taste that we all love.
However, with the various kinds of balls, buns, and rolls that Wei Wei offer, do you really know what suits your taste? Fret not! Here is a simple guide for your next hotpot experience with Wei Wei.
You are surely familiar with the tasty Wei Wei balls. Mushroom balls, beef balls, and seafood balls, to name a few, remain the store’s best sellers through the years. If you want to ditch these, though, there are still the store’s freshly frozen balls like fish balls, peanut balls, and carotene balls.
To define, balls do not have fillings. These may not have fillings but the insides are compact and dense with the meat of the balls. Often, these balls can sometimes feel like a heavy meal but can surely guarantee a happy tummy afterward.
If you like your hotpot to burst with flavors every time you chew, then buns are for you! Some of the most-loved and recommended buns from Wei Wei Cold Store are cheese fish buns, crab roe buns, seafood buns, squid buns, and taro fish buns.
By now, you probably guessed that buns are those with fillings inside. These fillings depend on what type of bun are you after. Though no matter what you choose, it can surely satisfy your hotpot freshly frozen cravings as they are absolutely very delicious.
Rolls are a complex hotpot ingredient. These are somehow a close relative of buns but also a completely different one. For starters, some of the Wei Wei rolls include fish roe rolls, moon rolls, prawn rolls, and squid rolls.
Coining from the word itself, Wei Wei rolls are hardened fillings, or meat rolled around with another freshly frozen ingredient, which includes rice, wrappers, and dough. As a suggestion: if you want a chewy and gooey texture, look no more as this ingredient is perfect for you!
Wei Wei sticks are probably the most-underrated hotpot ingredient. It is a strip of seafood goodness that can surely fill everyone’s tummies. The most common and most-known type of these sticks is the surimi filament crabsticks but there are more varieties you can buy at Wei Wei Cold Store.
When looking for your sticks in your hotpot fix, you may also try the freshly frozen Osaki crabsticks and prawn sticks. This new addition can surely add to the goodness of your Wei Wei hotpot experience, thus making it all the more, better!
Now that you know the difference among all the hotpot ingredients, you can surely pick your Wei to the best one that suits your taste. Choosing the right ingredients can definitely make the goodness of hotpot even better for you. What’s more, is that you cannot only serve these ingredients the hotpot way, but can also be served fried, steamed, or even boiled! Amazing, isn’t it?
Shopping for these ingredients anytime sooner? Drop by at Wei Wei Cold Store now! Visit one of our three branches (Arranque, Cubao, or BGC) or in leading groceries and supermarkets nationwide to avail our freshly frozen ingredients.
For more information, you may also visit our website at www.weiweicoldstore.com or our Facebook page at www.facebook.com/weiweicoldstore.ph.
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